Dining at Shorelines Casino Belleville

Chicken wings, fried golden and tossed in your favourite sauce. Served with carrots, celery and your choice of ranch of blue cheese dip.

Sauces: Mild, medium, hot, honey garlic, sweet chili, signature BBQ, chipotle, buffalo hot, Siracha.

One pound: $16
Two pounds: $30

Tender breaded chicken strips served plain or tossed in your choice of hot, medium, mild or honey garlic sauce. Served with fresh cut fries and plum sauce.

The classic trinity of fresh cut fries, Ontario cheese curds and gravy.

Served with roasted jalapeno dipping sauce.

Fresh Vienna bread topped with garlic butter and three-cheese blend, melted to perfection.

House made crisp tortilla chips layered with a three-cheese blend, topped with tomatoes, jalapenos, red onion, green & red peppers and black olives. Served with salsa and sour cream.

Add chicken $7 or spicy beef $3.

Spinach and artichoke dip served warm and topped with our three-cheese blend. Served with crispy tortilla chips

Fresh flour tortilla filled with diced tomato, peppers, onion and loaded with cheese. Served with salsa & sour cream.

Add chicken $7 or spicy beef $3.

Design your own pizza. Start with a zesty cheese pizza and add your own favourite toppings. Perfect for sharing.

Toppings selection includes: bell peppers, onion, tomato, mushrooms, hot peppers, pineapple, olives, extra cheese, grilled chicken, pepperoni, bacon bits, ham, sausage and goat cheese.
Add each topping $1.

Romaine lettuce tossed in our signature Caesar dressing, topped with crispy bacon, roasted garlic croutons and shredded parmesan.

Side $8

Mixed greens topped with heirloom tomatoes, cucumber, carrot, bell peppers and watermelon radish. Served with your choice of dressing.

Side $6

Classic Greek salad with tomatoes, cucumbers, red onions, peppers topped with aged Feta and Kalamata olives and drizzled with Greek vinaigrette.

Side $7

Culinary team’s homemade soup of the day!

Add grilled chicken $7
Add grilled shrimp $5

Served with your choice of fresh cut fries, garden salad or soup of the day. Substitute sweet potato fries for $3 Caesar or Greek salad for $4 or onion rings or poutine for $5.

Our grilled 6oz beef burger topped with Swiss cheese, bacon, sautéed mushrooms and crispy onion rings.

Our classic 6oz burger topped with lettuce, pickles, onions and tomato.

Grilled chicken breast topped with cheddar cheese, crispy bacon, lettuce, tomato, red onion and spicy chipotle mayonnaise on a toasted brioche bun.

Shaved beef topped with sautéed onions, peppers and melted provolone cheese. Served on toasted hoagie roll.

Beyond Meat burger, served with fresh sautéed mushroom, lettuce, pickle, onion and tomato on a toasted brioche bun.

Crispy bacon, lettuce and tomato piled and served on your choice of toasted bread.

This classic served on your choice of Texas toast with shaved turkey, crispy bacon, aged cheddar, lettuce and tomato.

Shaved roast beef topped with our homemade gravy and served on your choice of Texas bread.

Crispy breaded chicken, fresh lettuce, bacon, with creamy Caesar dressing wrapped in a fresh flour tortilla.

Montreal-Style smoked meat topped with sauerkraut, Swiss cheese and 1000 Island dressing. Served on toasted sour dough bread.

Add garlic bread for $2 or cheesy garlic bread for $3. Ask your server about our gluten free pasta substitutions!

An all-time favourite. Chicken parmesan, served with spaghetti, tossed in our house-made tomato sauce.

A blend of shrimp, clams, mussels and cherry tomatoes tossed in a white wine cream sauce.

Traditional spaghetti and meatballs, tossed in our homemade marinara sauce and topped with Parmesan cheese.

Penne pasta mixed with sliced chicken breast, broccoli florets and tossed in homemade Alfredo sauce. Topped with a three-cheese blend.

Served with fresh seasonal vegetable and your choice of mashed potatoes, rice, or fresh cut fries. Substitute with sweet potato fries $3 or onion rings or poutine $5

Pork back ribs grilled to perfection with our signature BBQ sauce. Served with your choice of side and house-made slaw.

Half Rack $19
Full Rack $29

Sirloin steak grilled to perfection topped with thyme butter sauce and served with garlic shrimps, fresh seasonal vegetables and your choice of side.

Our pan seared beef liver, topped with caramelized onions and bacon. Served with your choice of side and fresh seasonal vegetables.

Add a second piece of liver for $5

Our classic beer battered Haddock fillet served with fresh cut fries, our house-made slaw and tartar sauce.

Add a second piece of Haddock for $7

Two layers of moist, spicy carrot cake with crushed pineapple, walnut and coconut. Filled and covered with cream cheese icing and topped with caramel drizzle.

Champagne cheesecake with a hint of strawberry, topped with strawberry purée and whipped cream.

Five layers of dark chocolate cake with a silky smooth chocolate ganache.

Peanut butter cheesecake with chocolate brownie base and topped with chunks of brownie bites and roasted almonds.

Upgrade all desserts by adding a scoop of French Vanilla Ice Cream for $2.

6oz – $7.50
9oz – $11.25
750ml bottle – $30

6oz – $7.50
9oz – $11.25
750ml bottle – $30

6oz – $7.50
9oz – $11.25
750ml bottle – $30

6oz – $7.50
9oz – $11.25
750ml bottle – $30

6oz – $7.50
9oz – $11.25
750ml bottle – $30

6oz – $7.50
9oz – $11.25
750ml bottle – $30

6oz – $7.50
9oz – $11.25
750ml bottle – $30

6oz – $7.50
9oz – $11.25
750ml bottle – $30